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卷烟小盒密封度质量控制分析

Analysis of airtightness monitoring of cigarette packets

  • 摘要: 为了评价卷烟小盒包装密封性能,设计了一套特殊规格的小盒密封度测量模具,并利用小盒密封度测试仪对玉溪卷烟厂生产的所有品牌规格卷烟的小盒密封度进行了测量。采用方差分析、Tukey比较等统计方法对测试结果进行分析,结果表明:①不同品牌规格卷烟间的小盒密封度有显著差异,按照密封度小于1.0 kPa(Ⅳ类)、1.0~2.0 kPa(Ⅲ类)、2.0~3.0 kPa(Ⅱ类)、3.0 kPa以上(Ⅰ类)4个梯度,可以将卷烟样品划分为4个类别;②卷烟小盒密封度的差异性与包装方式的不同有关,通过概率分析确定了软包和硬包的质量控制限分别为0.30和1.00 kPa;③小盒包装膜的包覆性能是影响小盒密封度的主要原因,通过漏点实验验证了质量控制限,并制定了小盒密封度质量管控标准。该方法为提高卷烟包装质量控制水平提供了技术参考。

     

    Abstract: For better monitoring the airtightness of cigarette packets, the airtightness of cigarette packets of all brands and specifications produced by Yuxi Cigarette Factory was generally investigated by an airtightness tester aided by a set of specially designed measuring fixtures. The test results were analyzed with variance analysis and Tukey comparison. The results showed that:1) The airtightness of cigarette packets differed significantly between brands and specifications, the packets could be classified into four categories by their airtightness: < 1.0 kPa(Category Ⅳ), 1.0 to 2.0 kPa(Category Ⅲ), 2.0 to 3.0 kPa(Category Ⅱ)and > 3.0 kPa (Category Ⅰ). 2)Airtightness of cigarette packet depended on its packing format, the quality control limits determined via probability analysis were 0.30 and 1.00 kPa for soft and hard packets, respectively. 3) The barrier property of film was the main factor influencing the airtightness of cigarette packets. The quality control limit setting was validated via leakage point experiments, and a standard for the airtightness of cigarette packets was established.

     

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