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加热不燃烧卷烟烟气主要成分的逐口释放行为

Puff-by-puff release of main aerosol components from two commercial heat-not-burn tobacco products

  • 摘要: 为考察加热不燃烧卷烟烟气中主要成分的逐口释放量变化,以两种不同加热方式的加热不燃烧卷烟IQOS和GLO为研究对象,通过改造转盘型吸烟机实现卷烟的逐口抽吸与烟气捕集,建立了烟气中丙三醇、烟碱、水分和主要香气物质的检测方法,并分析了IQOS和GLO在加拿大深度抽吸(HCI)和ISO标准抽吸两种模式下烟气主要成分逐口释放量的变化。结果表明:①采用该方法检测的烟碱、丙三醇和水分的平均回收率≥99.7%,相对标准偏差(RSD)≤5.32%。②随着抽吸口序的增加,在两种抽吸模式下,IQOS烟气中烟碱和丙三醇的释放量均呈现先上升后稳定再下降的趋势;GLO烟气中的烟碱先下降后上升再下降,而丙三醇先上升后下降。③随着抽吸口序的增加,IQOS烟气中水分在ISO抽吸模式下先上升后下降,而在HCI抽吸模式下呈现逐渐下降趋势;GLO烟气中的水分在两种抽吸模式下均呈现逐渐下降趋势。④随着抽吸口序的增加,IQOS烟气中的新植二烯在ISO抽吸模式下逐渐升高,而在HCI模式下先升高后降低;糠醛、羟基丙酮、乙酸和茄酮在两种抽吸模式下先升高后降低,而5-甲基呋喃醛和糠醇逐渐升高。GLO烟气中主要香气物质在两种抽吸模式下呈现两段先上升后下降的趋势。

     

    Abstract: In order to investigate the puff-by-puff release of main components in aerosols of heat-not-burn (HnB) tobacco products, samples of two commercial HnB tobacco products (IQOS and GLO) with different heating methods were studied with puff-by-puff puffing and aerosol trapping via a modified rotary smoking machine. A method for detecting the glycerol, nicotine, water content and main aroma substances in the HnB aerosols was established, and the puff-by-puff variations of main aerosol components were measured under two puffing regimes (ISO and HCI). The results showed that:1) The average recovery of nicotine, glycerol and water contents was higher than or equal to 99.7%, and the relative standard deviation was less than or equal to 5.32%. 2) Under the two puffing regimes, the releases of nicotine and glycerol in IQOS aerosols increased first, then stabilized and finally decreased with the proceeding puffs. The release of nicotine in GLO aerosols was more variable, it was increased and then decreased in the first few puffs, then increased and finally decreased again with the remaining puffs, while the glycerol level in GLO increased first and then decreased. 3) With the proceeding puffs, the water content in IQOS aerosols increased first and then decreased under ISO puffing regime, while gradually decreased under HCI puffing regime. The water content in GLO aerosols gradually decreased under the two smoking regimes. 4) With the proceeding puffs, the neophytadiene in IQOS aerosols increased gradually under ISO smoking regime, while increased first and then decreased under HCI smoking regime. The levels of furfural, hydroxy acetone, acetic acid and solanone increased first and then decreased, while 5-methylfurfuraldehyde and furfuryl alcohol levels increased gradually under the two puffing regimes. The main aroma substances in GLO aerosols presented a double increasing first and then decreasing trend under the two puffing regimes.

     

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