本平台为互联网非涉密平台,严禁处理、传输国家秘密或工作秘密

3种梗丝不同掺配比例对卷烟质量的影响

Effects of Blending Proportions of Three Kinds of Cut Stems on Cigarette Quality

  • 摘要: 为研究微波处理的"颗粒状梗丝"、滚筒干燥处理的"丝状梗丝"和膨化塔处理的"片状梗丝"不同掺配比例对卷烟质量的影响,采用均匀设计方法对掺配比例进行设计,考察了掺配后混合烟丝的物理指标、烟支物理指标及卷烟主流烟气指标。结果表明,在一定范围内,丝状梗丝对混合烟丝物理指标和烟支卷制质量的影响最小,随其添加比例增加焦油释放量呈降低趋势;颗粒状梗丝对混合烟丝填充值和碎丝率影响最大,随其添加比例提高焦油和CO释放量均呈下降趋势;随片状梗丝比例增加整丝率先升后降,焦油释放量先降后升,同时碎丝率和CO释放量增加。因此适当增加颗粒状梗丝和丝状梗丝以替代片状梗丝,可在一定程度上提高卷烟综合质量。

     

    Abstract: In order to investigate the effects of the mixture of processed stems of different shapes, granular stem treated with microwave, fibriform stem treated with cylinder drying, laminal stem treated with expanding tower, on cigarette quality, the physical indexes of blended cut tobacco of different blend proportions and cigarette, and the indexes of mainstream cigarette smoke were determined. The results showed that:Within a certain range, fibriform stem addition had the least effect on the physical indexes of blended cut tobacco and the manufacturing quality of cigarette, but might decrease tar delivery. The granular stem addition largely affected the filling power and proportion of short strands in blended cut tobacco, but would reduce the deliveries of tar and CO. While with the increase of laminal stem proportion, the proportion of long strands would increase first, and then decrease, however tar delivery would decrease first, and then increase, along with proportion of short strands and CO delivery increasing. Therefore, properly increasing the proportions of granular and fibriform stems could improve the comprehensive quality of cigarette to a certain extent.

     

/

返回文章
返回