HU YOU-CHI, MOU DING-RONG, LI YAN-QIANG, WANG XIAO-HUI, MA YU-PING. Quality Differences between Redried Strips Aged in Yunnan and Henan Provinces of ChinaJ. Tobacco Science & Technology, 2004, 37(9): 33-35.
Citation: HU YOU-CHI, MOU DING-RONG, LI YAN-QIANG, WANG XIAO-HUI, MA YU-PING. Quality Differences between Redried Strips Aged in Yunnan and Henan Provinces of ChinaJ. Tobacco Science & Technology, 2004, 37(9): 33-35.

Quality Differences between Redried Strips Aged in Yunnan and Henan Provinces of China

  • In order to investigate the influence of climate conditions on the quality of aged redried flue-cured strips, the differences between the aroma constituents (neutral, acidic and basic constituents), pH value and smoking quality of Yunnan redried flue-cured strips aged for two years at two districts with different climate, Yuxi of Yunnan Province and Xuchang of Henan Province of China, were studied.The results showed that:1) the neutral, acidic and basic constituents in the strips aged at the two districts changed with significantly different extents, although with the same trends;2) the reduction of alcoholic constituents and the pH value of the tobacco aged at Xuchang were more significant than that at Yuxi;3) the amount of neutral constituents and total amount of aroma constituents, including the neutral, acidic and basic constituents, in the tobacco aged at Xuchang were lower than that at Yuxi; 4) the increase of the basic constituents in the tobacco aged at Xuchang was higher than that at Yuxi;and 5) the smoking quality of the tobacco aged at Xuchang was not as good as that at Yuxi.
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